Bangladesh has made notable progress in achieving food security, despite extreme population pressures, limited land resources, and an agrarian structure dominated by small and tenant farmers. After two decades of sluggish performance prior to the late 1980s, the production of rice—the dominant staple food—has increased much faster than the population.

Highlights from Millions Fed: Proven Successes in Agricultural Development

Millions fed

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Millions Fed: Proven Successes in Agricultural Development

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